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THE BOOKS - Annie Xavier Kitchen Recipe Books

This is Annie Xavier Kitchen's Volume 12 - Back to Basics Cookbook (published 15 Oct 2025),you can order physical book via the following "Online Store (Physical)" button or purchase eBook via Rakuten Kobo.com!I hope all of you and loves one will like these dishes as these are what i plan to cook for my family, happy health life! 

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I thank God for everything He has done for me, the strength and vision He has given me to bring me here, another milestone, to be able to publish my cookbooks that are complete with steps for conventional cooking, Thermomix TM31, TM5 and TM6.  I just purchased TM7 and experiementing it now.  So far all the steps are the same as TM6, will update steps in my future cookbooks.
 
It still feels surreal that I have become a cookbook author out of a burning passion to cook for my family and friends. With the great success from my 14 cookbooks, the passion to cook and share has become even more uncontainable.
 
I guess by now you all know me as Annie Xavier, the founder of page Annie Xavier Kitchen in Facebook. I am a mother of two daughters and cooking has always been a large part of my life, as my husband is someone who would always prefer eating in than eating out. Apart from the frugal reason for choosing to eat in, I guess many would agree that home-cooked food is actually cleaner, more nutritious and healthier.
 
On school days, I would cook a meal, normally dinner but during school holidays, I can cook up to 5 meals a day.
 
All my  cookbooks are about cooking for them, my husband and my children. There are easy lazy recipes here and also recipes that require longer time to prepare but overall, the book is filled with children friendly recipes which the adults would love too.

我感谢上帝为我所做的一切,他给我带来的力量和远见,带领我迈入我的另一个里程碑——能够出版我的食 谱。这一次,我的食谱不仅适用于Thermomix TM31、TM5 和TM6用户,我也为没有Thermomix的人们加入 了传统的烹饪步骤。我刚购买了TM7, 现在在实验中。

因为热衷于为家人和朋友做饭而成为一名食谱作者,为此我仍然感到不可思议。随着我14本食谱的巨大成功, 我对烹饪和分享的热情变得更加难以克制。

我想现在你们都知道我是Annie Xavier,建立了Annie Xavier Kitchen 的面子书专页。我是两个女儿的母亲, 烹饪一直是我生活中很大的一部分,因为比起外出吃饭,我的丈夫更喜欢留在家里。选择住家饭除了更为节俭 的原因以外,我相信很多人会同意在家烹饪实际上更卫生、更有营养也更健康。

在孩子上学的时候,我会做一顿饭,通常是晚餐。但在学校假期期间,我一天可以做五餐。

我所有的食谱书都是关于为他们做饭——我的丈夫和我的孩子。这里有简单的懒人食谱,也有需要更长时间准备的食谱。 但总的来说,这本食谱的食物不单小朋友会喜欢,大人也会喜欢。
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