Annie Xavier Kitchen Volume 8

Annie Xavier Kitchen Volume 8

RM100.00Price

ISBN-978-967-26010-2-9

Annie Xavier Kitchen Volume 8: Yummy Chinese New Year Recipes (美味春节食谱)

 

- Cookbook with Thermomix Steps & Conventional Cooking Steps/Bilingual (英中双语版/美善品和传统烹饪步骤)

 

This cookbook is a special editon for Chinese New Year! These are all my favourite dishes that i will cook during CNY for my family and friends. i hope it will give you some ideas and it is great means of kick starting your cooking with Thermomix (TM31/TM5/TM6), helping you to whip up a perfect breakfast, lunch or dinner anytime and every time, for your family and friends.

 

Most of the recipes are Chinese or Asian inspired home cooked dishes and delicacies. As they have been tested and retested, they are easy enough for anyone to attempt. Feel free to explore and tailor these dishes to suit your taste buds. For example, if spicy food is not your thing, just leave the chili out. I find that deseeding chilies helps a lot in cutting down on the spiciness.

 

Featuring 43 delectable Chinese New Year recipes from Annie Xavier in both English and Mandarin language! (43个农历新年食谱,双文版:英文和中文)

 

Thermomix Cooking Steps (TM31, TM5, TM6) and Conventional Cooking Steps (pan & wok) are now both included. (本书2种烹饪步骤:步骤美善品烹饪步骤 (TM31, TM5, TM6),以及传统烹饪步骤)

 

Every recipe has been carefully chosen for the wonderful flavors that it can to your family, for your enjoyment.The food photography in this book was done by Annie Xavier. The recipes were all double or triple-tested to ensure a perfect every time. You can easily whip up a five-course including desert by following the recipes here. This book is a celebration of Asian dishes that will blow home cooks away!

 

Follow Annie Xavier Kitchen on Facebook for weekly new recipes and videos: https://www.facebook.com/anniexavierkitchen/

 

Checkout authors website if you wish to purchase physical books: https://www.anniexavierkitchen.com


Number of Recipes(食谱数): 43 (Asian/Western) (40个亚洲/西式美味的食谱)

Language(语言): English and Mandarin Only (双语版-英文和中文)

Cooking Steps(烹饪步骤): Quad (4) STEPS for TM5, TM31, TM6 Cooking Steps & Conventional Cooking Steps for non-Thermomix users (4重步骤(TM5,TM31, TM6 和传统的烹饪步骤)
Pages(页): 193
Book Measurement(测量): W 210mm x H 250mm x T 145mm
Book Weight(重量): approx. 0.80kg (800g)

Price(价钱): Malaysia Price (RM 100, excluding postage fee)

Note:  When check out, the system will include postage fee in ringgit.  Paypal will do the currency conversion when you make payment online. Please check Product Info for Postage fee list.

  • PRODUCT INFO

    ISBN-978-967-26010-2-9

    Number of Recipes(食谱数): 43 (Asian/Western) (43个亚洲/西式美味的食谱)

    Language(语言): English and Mandarin Only (双语版-英文和中文)

    Cooking Steps(烹饪步骤): Quad (4) STEPS for TM5, TM31, TM6 Cooking Steps & Conventional Cooking Steps for non-Thermomix users (4重步骤(TM5,TM31, TM6 和传统的烹饪步骤)
    Pages(页): 193
    Book Measurement(测量): W 210mm x H 250mm x T 145mm
    Book Weight(重量): approx. 0.80kg (800g)

    Price(价钱): Malaysia Price (RM 100, excluding postage fee)

    Note:  When check out, the system will include postage fee in ringgit.  Paypal will do the currency conversion when you make payment online. Please check Product Info for Postage fee list.

  • RETURN & REFUND POLICY

    Please buy with confidence.  All books shipped are brand new and handle with great care.  If you are dissatisfied with your purchase or received damaged goods. Kindly email us at annie@anniexavierkitchen.com so that we can assist your case.

  • IMPORTANT: SHIPMENT FEE ABOVE 5kg

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    Please drop us email:  annie@anniexavierkitchen.com to get shipment quotation if your order total combine weight is above 5kg (more than 5kg books).  This only applies to 5kg and above shipments!